How to eat Taiwanese wax apples? How to eat wax apples with pictures

Wax apple is a fruit that is native to Taiwan, China. It is known as the "king of fruits" in the local area. This fruit can clear away heat and detoxify. After people eat it, it has good therapeutic health care effects on respiratory diseases and coughs. However, for most people in the mainland, wax apple is still very unfamiliar, and they don’t know how to eat it. For this reason, the editor specially tells you how to eat wax apple today, as well as illustrations of how to eat wax apple.

How to eat Taiwanese wax apples? How to eat wax apples with pictures

1. Wax apple can be eaten with nuts. You can fry peanuts, melon seeds and other nuts, then peel the wax apple and cut it into cubes. Then put it together with the processed nuts, add appropriate amount of honey for seasoning, and then you can eat it.

2. Wax apple sesame paste is also one of the common ways to eat wax apples. After cleaning the wax apple, take some sesame paste and mix it with condensed milk, and then spread it on the wax apple and eat them together. This way of eating gives the wax apple a light milky aroma. In addition, the aroma of sesame and the coolness of the wax apple are combined together, and the taste is also very tempting.

3. Wax apple and jellyfish can also be eaten together. Although wax apple is a kind of fruit, it has a unique flavor when made into a cold dish with jellyfish. Before making it, soak the jellyfish in water to remove its saltiness, then cut the lotus into shreds, add ginger, sesame oil, MSG, soy sauce and other seasonings together with the jellyfish shreds.