The efficacy and function of carrot, red dates and millet porridge

The efficacy and function of carrot, red dates and millet porridge

People often drink millet porridge, and different ingredients can be added when it is cooked, which can change its taste and efficacy. Carrots and red dates are ingredients often added when making millet porridge. The carrot and red dates millet porridge made together has a soft, sticky and smooth taste, high nutritional value, and excellent health care effects. Below I will specifically introduce its effects.

1. Prevent cancer

Carrot, red dates and millet porridge can prevent cancer and improve the body's immunity because it is rich in vitamin A, which can prevent human epithelial cell canceration. The lignin it contains is also a natural antioxidant that can effectively prevent human tissue cells from canceration. It is very beneficial for maintaining normal human functions.

2. Prevent anemia

Carrot, red date and millet porridge can prevent anemia. This porridge not only contains rich carotene, which can improve the body's hematopoietic function, but the trace element iron it contains can also promote the regeneration of red blood cells. People can replenish blood and promote blood circulation after eating it, and it can also reduce the occurrence of anemia and cold blood.

3. Prevent indigestion

Carrot, red dates and millet porridge can prevent indigestion. This porridge can nourish yin and blood, relieve physical weakness, and promote rapid recovery of body functions. Eating more carrot, red dates and millet porridge can not only enhance the body's immunity, but also reduce the occurrence of adverse symptoms such as diarrhea, indigestion, nausea and vomiting.

4. Reduce blood lipids and blood sugar

The nutrients contained in carrot, red dates and millet porridge can promote the synthesis of human adrenal hormones, prevent high blood pressure, and it has a significant cardiotonic effect. Regular consumption can reduce the occurrence of hyperlipidemia and hypertension. In addition, this porridge can improve pancreatic function, promote insulin secretion, and enhance the body's sugar tolerance. It can prevent hyperglycemia and also lower high blood sugar.

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