Hami melon is a particularly popular melon fruit in life. It tastes sweet, is rich in nutrients, and has a relatively high water content. People can replenish energy for the body after eating it, relieve fatigue and speed up the body's metabolism. However, some people don’t know how to eat Hami melon. Today, the editor will write down a complete list of ways to eat it and share it with everyone, so that everyone can know the best way to eat Hami melon. How to eat cantaloupeHami melon is a delicious fruit with a sweet taste, large amount of juice, and a crisp and tender texture. It is very easy to eat. Just wash the Hami melon you bought and bring it home with clean water, then cut it in the middle like you cut a watermelon and cut it into small pieces. You can eat the exposed flesh directly, and the pulp in the middle can absorb the juice. You can spit out the remaining seeds, and finally the remaining hard outer peel. How to eat Hami melon1. Cut into pieces and eat There are many different ways to eat Hami melon. The simplest and most common way is to buy fresh Hami melon home, cut it into pieces, dig out the pulp in the middle, peel off the outer skin, cut the pulp into pieces, place it directly on a clean plate, and eat it with a fork or toothpick. This way you can taste the fresh flavor of the Hami melon without getting its juice on your skin or clothes. It is especially clean. 2. Make juice Making juice with Hami melon is also his most common way of consumption. When making it, you need to wash the fresh Hami melon, peel off the old skin on the outside, dig out the middle melon pulp, cut the pulp into blocks and put it directly into the juicer, plug the juicer into the power supply and let it work, and pour the juice directly into a clean glass, add appropriate amount of ice cubes and drink it directly. The Hami juice obtained in this way tastes particularly good, can clear away heat and detoxify, and can also prevent heatstroke. 3. Make salad Fresh Hami melon is also an important ingredient for making fruit salad. When making fruit salad with it, you must also remove all the peel and pulp, and then cut it into uniform pieces. Also prepare kiwi, pitaya, apple, banana and other fruits. After they are all cleaned, cut them into pieces and put them together with the Hami melon pulp. Put them on a beautiful salad plate, pour salad dressing on it, and mix well when eating. |
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