The benefits of rice wine

Rice wine is a traditional Chinese drink, also called fermented glutinous rice wine or glutinous rice wine. It tastes sweet and refreshing, has a very low alcohol content, and has many benefits for the human body. So what are the effects and functions of rice wine? Next, the editor will take you to understand.

The efficacy and function of rice wine

1. The efficacy of rice wine

Rice wine tastes bitter and sweet and is very hot in nature. Its most important function is to promote blood circulation and speed up the body's metabolism. People usually drink it to replenish blood and relax muscles, and can improve the body's immunity. Women who drink rice wine can also nourish yin and beauty, and make the skin become heavier and better.

2. Rice wine can cure rheumatoid arthritis

Rice wine is very hot in nature and has strong resistance to cold. It has a good therapeutic effect on human chills and rheumatoid arthritis. During treatment, the rice wine can be heated and then drunk. It has a significant relieving effect on numbness of hands and feet and pain in the waist and legs caused by rheumatism.

3. Rice wine can cure neurasthenia

Rice wine also has a good therapeutic and relieving effect on human neurasthenia. During treatment, you can drink rice wine directly, or you can cook rice wine and eggs together and then eat them, which will achieve better therapeutic effects. This method of consumption also has a certain relieving effect on human depression and forgetfulness.

4. Rice wine can cure irregular menstruation

Rice wine also has a good therapeutic effect on symptoms such as irregular menstruation and anemia in women and spermatorrhea in men. It can replenish qi and nourish yin and kidney, and has a good effect on alleviating the loss of human vitality. When treating these diseases, it is best not to drink rice wine alone. You can cook rice wine with longan, red dates, lychee and other ingredients, and then eat it, which will make its effect better.