What is Purslane and how to make it delicious

Do you know what purslane is? Do you know how to make purslane delicious? Purslane is a special ingredient that can be used as both medicine and food. It is a common wild vegetable in life. Next, I will give a detailed introduction to it. Friends who are not familiar with purslane can take a look at it carefully.

What is Purslane and how to make it delicious

1. What is Purslane?

Purslane is a wild herb that can be eaten as a wild vegetable when young, and can be used as medicine after being harvested and dried. It mostly grows in farmlands and is a common weed in farmlands. Purslane can clear away heat and detoxify, and can also resist radiation and oxidation, and can delay aging and prolong life. It is known as the "longevity vegetable" among the people.

2. Purslane is delicious when served cold

Fresh purslane is best eaten when it is mixed with cold food. Before making the mixed purslane, you need to prepare 500 grams of fresh purslane and two heads of garlic. Wash the purslane and blanch it in boiling water for one to three minutes. Take it out and cool it in cold water. Then take it out and remove the moisture. Make the garlic into garlic paste and put it into the purslane. Add vinegar, table salt and light soy sauce. Mix well and serve on a plate.

3. Purslane is also delicious when used to make cakes

Purslane pancakes are also very delicious. Before making them, wash an appropriate amount of purslane with clean water and chop it into pieces. Then add an appropriate amount of flour, two eggs and a small amount of table salt. You can also add a small amount of white pepper powder. After adding the seasonings, mix the batter evenly. After connecting the electric pancake stall to the power supply, add a small amount of cooking oil, pour in the batter, spread it out, fry until both sides are golden brown, then take out and cut into pieces for eating.