Cynomorium songaricum porridge

I believe many of my friends have forgotten some knowledge about Cynomorium songaricum porridge, so let’s review it together below.

Cynomorium songaricum porridge

Recently, I often eat some authentic home-cooked dishes, such as Cynomorium songaricum porridge. Many people like to eat Cynomorium songaricum porridge, which is rich in nutrition, delicious and easy to make. It is very simple for people who can cook. Although the method of making this dish is relatively simple, people still often ask how to make Cynomorium songaricum porridge. How to make Cynomorium songaricum porridge,

Prepare the main ingredients, side ingredients, oil, salt, soy sauce and tea. If you want to make this Cynomorium songaricum porridge, just look at the following method. The chef will teach you how to make this delicious dish. The Cynomorium songaricum porridge made according to the recipe below is delicious and can be taken away. It is also a good dish that office workers can choose to bring to lunch. It is absolutely economical to make Cynomorium songaricum porridge by yourself.

How to make Cynomorium songaricum porridge

[Ingredients] 15-30 grams of Cynomorium songaricum and appropriate amount of rice.

[Preparation] Wash the rice, add appropriate amount of water into the pot, cook porridge with Cynomorium songaricum, season and eat (remove the Cynomorium songaricum and do not eat it).

[Usage] Take once a day, warm.

【Efficacy】 Strengthens yang and consolidates essence, nourishes blood and strengthens essence. Suitable for symptoms such as nocturnal emission and dry stool.

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