How to make sour jujube juice

The sour jujube is a wild fruit that tastes sour but slightly sweet. Its appearance turns red when it matures. People can eat it directly after collecting it, or use it to make sour jujube juice. However, people do not have a comprehensive understanding of how to make sour jujube juice. Today I will write down the complete method of making it, and after reading it, you will have a better understanding of how to make sour jujube juice.

How to make sour jujube juice

1. Jujube juice can be made with fresh jujubes or dried jujubes. If you use fresh jujubes to make jujube juice, the method is particularly simple. You only need to wash the fresh jujubes and remove the pulp, put them in a juicer, add appropriate amount of pure water and squeeze them into juice. After taking them out, put them in a cup and you can drink them.

2. When making jujube juice, you can also add other fruits you like. Common apples and pears in life are common ingredients for making jujube juice. When making it, you can prepare 200 grams of fresh jujube and an apple or a pear. After washing the prepared fresh jujube, remove the jujube kernels, wash the apple or pear, cut it into pieces, and then use a juicer to squeeze it into juice.

How to make sour jujube juice

1. When making sour jujube juice, you can prepare 500 grams of dried sour jujube and 200 grams of rock sugar, and then prepare 2 kilograms of water. Wash the prepared dried sour jujube with clean water, soak it in clean water for two hours, and then put it in a steamer and steam it.

2. Heat water in a steamer, continue heating for 30 minutes after boiling. Prepare a stainless steel plate, cover it with gauze, and then fix the gauze on the mouth of the basin. Use a spoon to crush the sour jujube in the pot, pour it all into a paste, and then cook for another 5 minutes.

3. Take out the sour jujube in the pot with a colander, filter the soup from the fish on gauze and put the sour jujube juice back into the pot, add appropriate amount of rock sugar and boil for 10 minutes. After all the rock sugar has melted, the sour jujube juice in the pot will be cooked. After cooling down, you can take it out and drink it.

The above introduces a complete method of making sour jujube juice, which can let you know in detail how to make sour jujube juice. If you like this drink, you can make delicious sour jujube juice at home according to the method introduced above.