How to make delicious avocado jam How to eat avocado jam

How to make delicious avocado jam How to eat avocado jam

Avocado is a nutritious tropical fruit that can be eaten in many different ways. It has the highest vegetable oil content among all fruits and has a strong butter flavor. Although people don’t like the taste of avocado when they eat it directly, they often make it into jam before eating it. So how do you make avocado jam to make it delicious? Next, the editor will take you to understand, and also let you know how to eat avocado jam after it is made.

How to make delicious avocado jam

1. When making avocado jam, adding some ingredients with other flavors will make the jam taste particularly good. When making it, you can prepare two fresh avocados, 30 grams of coriander, half a red onion, 1 to 2 small tomatoes, and half a lemon.

2. Wash the prepared fresh avocado, cut it in the middle and dig out the core, then take out the pulp. Put it in a clean large bowl, squeeze out the lemon juice and stir it quickly with chopsticks. Wash the prepared red onion, coriander and cherry tomatoes, chop them into a paste, put them into the avocado pulp, add a small amount of table salt, and mix it well to get delicious avocado jam.

How to eat avocado jam

1. Make salad

Avocado jam can be used as a seasoning sauce. It can be used to make fruit salad or vegetable salad, which tastes especially good. When making it, you can prepare an appropriate amount of fruits or vegetables according to your needs, wash them and cut them into the shape you need, put them in a clean salad bowl, add an appropriate amount of olive oil, and then add the prepared avocado jam, mix it evenly with clean chopsticks to get a delicious salad.

2. Spread on bread

The most common way to eat avocado jam is to spread it on bread to make sandwiches, especially when people are eating whole wheat bread that has a rough texture and no taste. They can cut it into slices, spread a proper amount of avocado jam on the surface, put a slice of ham and a fried egg on it, and then put a layer of bread on it to get a home-made sandwich that tastes especially good when eaten directly.

After reading the above introduction, you already know how to make the most delicious avocado jam, and you also know how to eat the avocado jam after it is made. So next time you buy avocado, try this new way of eating it.

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