What are the benefits of eating fire-removing plums?

What are the benefits of eating fire-removing plums?

During the hot summer every year, many places in southern China have the habit of boiling water with detoxifying plums to drink. However, some people do not know much about detoxifying enzyme and do not know what effects and functions this ingredient has. In fact, detoxifying enzyme is what people usually call acid enzyme. It is a food made from fruit plums. It can be eaten directly or soaked in water. After people eat it, it can stimulate their appetite, help digestion, and quench their thirst.

The efficacy and function of the fire-removing plum

1. Quench thirst and promote salivation

Detoxifying plum is a particularly sour ingredient. It not only stimulates the secretion of gastric juice, but also promotes the secretion of saliva in the human mouth. It plays an important role in producing essence and quenching thirst. In summer, people use detoxifying plum to boil water and drink it. It can also treat human fever, thirst, sore throat, lung deficiency and dryness and other adverse symptoms. When people have dry cough without phlegm, they can also boil detoxifying plum with pinellia and almonds and drink the water.

2. Stimulate appetite and help digestion

In hot weather, people often have a poor appetite. At this time, eating some fire-removing plums is very good for the body. It can promote the secretion of saliva and gastric juice, making people feel that their appetite is open. After people eat it, it can effectively increase their appetite. At the same time, it can also promote gastrointestinal motility, speed up the decomposition and absorption of fat and protein in the body, and improve human gastrointestinal digestion function.

3. Astringent and antidiarrhea

Quhuomei is a healthy food ingredient with sour and astringent taste that can enter the large intestine meridian. It also contains some natural anti-inflammatory and bactericidal ingredients that can prevent bacteria and viruses from breeding and multiplying in the human intestines. It has obvious therapeutic effects on common human diarrhea, dysentery, enteritis, and chronic diarrhea. It can restore human digestive intestinal function to health as soon as possible.

4. Delaying aging

De-aging plum is also a healthy ingredient that can delay aging. After people use it, it can stimulate the secretion of three-line hormones in the body and maintain the endocrine balance of the human body. Parotid hormone is an important existence that can delay human aging, and endocrine disorders are an important cause of human aging. Therefore, people can delay aging and prolong life by eating more de-aging plums.

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