Papaya is produced in tropical areas and is a healthy fruit with extremely high nutritional value. However, many people find that it is not delicious after buying papaya. In fact, some papayas are not delicious when eaten directly, but they taste much better after cooking. Today I will tell you how to eat papaya and how to eat papaya best. How to Eat PapayaPapaya Honey Syrup 1. Papaya, honey and rock sugar can be used together to make sweet soup. To make it, you need half a fresh papaya. Remove the rind and pulp and cut it into pieces. Prepare a clean stainless steel pot and put the cut papaya pieces in the pot. 2. Put an appropriate amount of rock sugar in a pot, add an appropriate amount of water, bring to a boil over high heat and then simmer over low heat for half an hour. Turn off the heat after cooking. When the temperature drops to about 50 degrees, add an appropriate amount of honey and mix well. After it is made into sugar water, you can drink it directly. This will make the papaya taste sweet and attractive, and especially delicious. How to eat papaya deliciously1. Papaya milk Papaya and milk taste especially good together. You need to prepare 150 grams of fresh papaya, a banana, and 150 grams of milk. Put the papaya pulp and banana pulp into a food processor, add milk or cold boiled water, let the food processor work to mix them evenly, then take them out and put them into a cup, add appropriate amount of ice cubes and drink it. At this time, the papaya milk has a rich aroma and tempting taste. 2. Papaya and Tremella Soup Papaya and Tremella are also delicious when cooked together. When cooking soup with them, you need to cut papaya into pieces in advance, soak Tremella in water and tear it into small pieces in advance, put the processed Tremella and papaya into the soup pot, add appropriate amount of water and rock sugar, and then add red dates, wolfberry and other ingredients, cook together to make soup and eat. In addition, other fruits such as longan and lychee can be added when cooking papaya and Tremella soup, so that the sweet soup made in this way will be more nutritious and taste particularly good. |
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