Snake skin fruit pictures and how to eat snake skin fruit

Have you ever seen snake fruit? Do you know how to eat it? I believe that many people in life are relatively unfamiliar with snake fruit. Some people have never seen it, let alone know how to eat it. In fact, snake fruit is a special fruit produced in Indonesia. It is rich in nutrition and has excellent beauty effects. In recent years, it has also begun to enter my country. In order to let everyone know about snake fruit, I will introduce pictures of snake fruit to everyone today, and also tell you how to eat snake fruit.

Snake skin fruit picture

How to eat snake skin fruit

1. Snake skin fruit can be eaten directly

The most direct and convenient way to eat snake fruit is to remove the skin of the snake fruit with your hands, and then eat its white flesh directly. The taste is a bit strange, like the taste of wine, but after eating it, you will absorb a lot of nutrients that are beneficial to the body.

2. Snake skin fruit can be pickled before eating

In addition to being eaten directly, snake skin fruit can also be pickled and eaten later. In Southeast Asia, there are many preserved fruits and dried fruit foods made from snake skin fruit. They have a long shelf life and are very tough to eat. In addition, snake skin fruit can also be fermented to make fruit wine, which can also retain a large number of nutrients in fresh snake skin fruit.

3. Salak can be made into a variety of dishes

In addition to being eaten directly, snake skin fruit can also be used as a raw material for cooking. It can be fried or stewed with some other ingredients. The dishes made are also quite distinctive. The method of stir-frying snake skin fruit is very simple. You can remove the skin of the snake skin fruit, cut it into slices, and then directly add a small amount of cooking oil to stir-fry, add appropriate amount of salt and light soy sauce, mix well and then you can eat it.