The efficacy and function of persimmon leaves

Persimmon leaf is a dicotyledonous plant medicine, which is the leaf of the small-leaved black-faced leaf of the Euphorbiaceae family. It is mainly distributed in Fujian, Guizhou, Yunnan, Tibet and other places, and likes to grow on sunny slopes, road ridges and bushes. It is usually picked in summer and used fresh or dried. Persimmon leaf can be used as a medicine and has many functions and effects. Let's take a look at the functions and effects of persimmon leaf.

The efficacy and function of persimmon leaves

1. Persimmon leaves are bitter and astringent, cool in nature, and have the functions of drying dampness and relieving itching; astringent and hemostatic. They are mainly used for eczema, dermatitis, traumatic bleeding, boils, burns, etc.

2. Persimmon leaves contain a large amount of tannin. If you use persimmon leaves to take a bath, it can effectively kill various bacteria and fungi. It has the effect of cleansing and moisturizing the skin. It is the simplest and seasonal beauty method.

3. In addition to containing considerable amounts of protein, amino acids and multiple vitamins, persimmon leaves also contain choline, rutin and tannin, which have antibacterial, anti-inflammatory, blood-activating, blood pressure-lowering, lipid-lowering and anti-cancer effects.

4. Persimmon leaves are rich in vitamin C, which is much higher than common fruits and vegetables. It has the effects of preventing scurvy, preventing and treating bronchitis, and preventing and fighting cancer.

5. Drinking water or making decoctions with persimmon leaves can promote metabolism, lower blood pressure, increase coronary blood flow, and relieve cough and phlegm.