How to make coconut papaya milk

How many of you know how to make coconut papaya milk? Let me give you a detailed introduction.

How to make coconut papaya milk

Ingredients for coconut papaya milk

Papaya, sugar-free cow

Coconut Papaya Milk

How to make coconut papaya milk

A few days ago, I was waiting for a friend on the roadside and there was a newsstand next to me.

I haven't bought a book for a long time. When I was flipping through a fashion magazine, I accidentally saw this formula: Perfect wife = cooking skills + management skills.

I was secretly happy that I had at least half of it.

In this era of women's rise, there are very few women who can cook. Men feel lucky to have such women.

No matter how talented or how well-informed a woman is,

It is always inevitable to leave some fantasies and dreams for yourself.

Whether you deceive yourself or others,

In fact, we have long understood that "life is a gorgeous robe crawling with lice."

Women must learn to love themselves, only by loving themselves can others love them

Love yourself, be good to yourself

Homemade coconut papaya milk is rich and sweet. Being a woman is actually very good...

Here’s how to do it:

1. Papaya is also known as milk melon. Its flesh is orange-red and tastes sweet. Therefore, it is called Lingnan papaya.

The melon has a sweet taste, soft and juicy flesh. It can be eaten raw or as a delicacy.

It is rich in vitamins (A, B, B1, B2, C), various minerals (such as iron, calcium), protein, papaya enzyme and organic acids.

The total amount of vitamin A and vitamin C is particularly high, five times that of watermelon and banana.

2. Pure coconut powder bought from Walmart and milk from Shajing Dairy (both sugar-free~~)

3. Cut papaya into pieces

4. Warm food nourishes the stomach. Pour in milk and bring to a slight boil, then add a spoonful of coconut powder and sift until there are no particles, then turn off the heat.

5. Pour in the chopped papaya and mix until it is well-seasoned (with a coconut milk aroma~~)

6. When it is warm, add grapefruit honey and the delicious coconut papaya milk is ready. It is very easy to make.

Tips

1. Suitable for patients with chronic atrophic gastritis, pregnant women with insufficient milk , patients with rheumatic pain, patients with sprains and bruises, patients with indigestion, and patients with obesity;

2. Not suitable for pregnant women or people with allergies.