How to eat papaya to enlarge breasts Papaya breast enlargement method skills

When talking about papaya, most people can associate it with breast enhancement. In fact, this view is correct, because papain in papaya is indeed a substance that can increase the development of female breasts. However, when people directly eat papaya, the amount of papain absorbed by people is very small, so it does not play a big role in breast enhancement. So how to eat papaya to achieve the best breast enhancement effect? ​​If you want to know the answer, let me tell you.

Papaya and milk together have good breast enhancement effect

Material

200g milk, 20g rock sugar, 200g papaya (about one)

How to make papaya milk

1. Peel the papaya, cut it in half from the middle, and then use a spoon to remove the seeds and pulp in the middle.

2. Cut the processed papaya into pieces, put it in a larger bowl, add milk and rock sugar, stir it with chopsticks, and then cover the rim of the bowl with plastic wrap.

3. Put the bowl into the steamer and steam it for twenty minutes, then take it out. After it cools down, remove the plastic wrap and the milk papaya is ready. Eating it like this regularly will have a very obvious effect on breast enhancement.

Eating papaya and pig's trotter together is good for breast enhancement

Material

One pig's trotter, 300 grams of papaya, 30 grams of ginger, one scallion, and appropriate amount of salt.

How to cook papaya stewed pig's trotters

1. Use a knife to cut the pig's trotters into small pieces, then blanch them in boiling water for about three minutes, take them out and drain them for later use.

2. Remove the skin and seeds of the papaya, cut into pieces, put them into boiling water for a while, then take them out and drain the water for later use.

3. Cut the onion into sections and the ginger into slices for later use.

4. Put all the ingredients into the stew pot, bring to a boil over high heat, then turn to low heat and simmer until the soup in the pot turns white and thick, then add a small amount of salt and mix well, then turn off the heat. When the temperature is suitable, you can take it out and eat it.