How to make flat tip? How to make flat tip delicious

Bianjian is a dehydrated bamboo shoot dish. It is rich in nutrition, can reduce the three highs, and can also improve the body's immunity. But how should Bianjian be eaten? How to make it delicious? In fact, there are many different ways to cook Bianjian. Today I will write down the most classic way to eat it and share it with you. After reading it, you will know how to make Bianjian delicious.

How to make flat tip? How to make flat tip delicious

Scrambled Eggs with Flatbread Ham

1. Fried flat rice is delicious. Before frying, you need to prepare 80 grams of ham, two flat rices, two eggs, and appropriate amounts of oil, salt, rice wine and ginger.

2. Remove the root of the flattened garlic and soak it in clean water. Take it out after an hour, cut it into small dices and set aside. Crack the eggs into egg liquid, then cut the ham into dices and set aside.

3. Heat the oil in a pan, add the eggs and fry until cooked. Take them out and set aside. Put the pan back into the pan, add the oil and fry the ginger slices and ham. Then add the flat rice and finally a small amount. Cover and cook for three minutes. Add the fried eggs and stir well before serving.

Flat-pointed duck soup

1. Flat tip is also very good for making soup. When making it, you need to prepare 100 grams of flat tip, half an old duck, 200 grams of winter melon, a small amount of wolfberry, and some onion, ginger and salt.

2. Wash the duck with clean water in advance, chop it into pieces, blanch it in boiling water to remove the foam, and set aside. Then put the duck pieces in hot water again, add green onion, ginger and wolfberry, wash the flat tip and put it into the pot, cover the pot and cook.

3. After boiling, turn to medium heat and simmer slowly. After about two hours, the soup in the pot will be ready. At this time, open it and add salt and chicken essence for seasoning. After mixing well, turn off the heat, take out and serve in a bowl.