China's top ten strong-flavor liquor rankings

China's top ten strong-flavor liquor rankings

China is a major producer of liquor, and the strong-flavor liquor produced in China is exported all over the world. It is also the most popular type of liquor that people like to drink in their daily lives. There are many strong-flavor liquor brands that are familiar to people. Today we will introduce to you the top ten strong-flavor liquors in China, so that you can understand what high-quality strong-flavor liquors are on the market.

China's top ten strong-flavor liquor rankings

1. Wuliangye

Wuliangye ranks first among the top ten Chinese strong-flavor liquors. It is one of China's well-known trademarks and the most famous liquor brand in China. As early as 1915, Wuliangye won the gold medal at the World Expo. In 2015, Wuliangye also launched a 90th anniversary commemorative version. It is said that the price of this wine was as high as 400,000 at that time.

2. Luzhou Laojiao

Luzhou Laojiao is the second of the top ten Chinese strong-flavor liquors. It is produced in Guizhou, China. It was founded in 1573 and is one of the four famous liquors in China. It is the longest-standing traditional liquor in China. It is said that it first appeared in the Qin and Han dynasties in ancient China and has been passed down for thousands of years. After entering the new society, Luzhou Laojiao has also developed many new varieties. It is my favorite brand when drinking.

3. Jiannanchun

Jiannanchun also has a supreme position in China's strong-flavor liquor. It ranks third in the ranking. This liquor is produced in Mianzhu City, Sichuan Province, which is a famous wine town. It is said that Jiannanchun appeared as early as the Tang Dynasty in China, but the current Jiannanchun Group was established in 1998. This brand of strong-flavor liquor has a good taste and is fragrant.

4. Yanghe

Yanghe ranks 4th among the top ten Chinese strong-flavor liquors. It is the brand with the most awards among Chinese liquors. It is said that it first appeared in China during the Ming Dynasty. In 1912, it won the championship at the Nanyang Industrial Exposition. Later, Mr. Sun Yat-sen suggested words for it, and since then it has occupied an important position in the Chinese liquor industry.

This is all I have to say about the ranking of China's top ten strong-aroma liquors. In addition to the brands recommended above, Shuanggou, Gujinggong, Baiyunbian, Dukang and Kouzijiao are all important members of the top ten brands and are the finest liquors worth tasting.

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