What is stachyose? The effects and functions of stachyose

What is stachyose? The effects and functions of stachyose

Stachyose is a white powdery substance. It is a natural sugar with a pure taste. After people eat it, it can maintain the balance of intestinal flora and absorb a variety of nutrients that are beneficial to the human body. However, many people in life don’t know much about stachyose and don’t know what its specific effects are. Today, the editor will introduce it to you.

The efficacy and function of stachyose

1. Maintain intestinal health

Who says that the most important function of sugar is to maintain human intestinal health? Because stachyose can maintain the balance of human intestinal flora, it can promote the proliferation of probiotics such as bifidobacteria and lactic acid tube gold in the intestine, can improve the digestive environment in the intestine, and can prevent the occurrence of various adverse symptoms such as enteritis, constipation, and abdominal distension.

2. Improve body immunity

After being consumed by the human body, stachyose can not only promote the regeneration of probiotics such as lactobacillus and bifidobacterium in the human body, but also allow the human body to absorb rich galactose. These substances can promote the regeneration of immune cells and improve the body's immune function. Regular consumption is of great benefit to enhancing the body's own disease resistance.

3. Protect gastric mucosa

After entering the human body, stachyose can be decomposed into a large number of probiotics, which have a significant repair effect on damaged gastric mucosa. It has excellent prevention and relief effects on gastritis and gastric ulcers. In addition, when people have intestinal syndrome, diarrhea, colitis and other diseases, eating more stachyose is very beneficial to recovery.

4. Detoxification

Stachyose is also a healthy food ingredient that can detoxify. It can accelerate the metabolism and decomposition of heavy metals in the human body and prevent them from accumulating in the body. After people consume stachyose, it can also promote the body's absorption of various minerals such as calcium, iron, and zinc. Regular consumption can detoxify and strengthen the body, and can also improve people's physical fitness.

<<:  The efficacy and function of rice wine and the taboos of drinking rice wine

>>:  How to drink red wine properly? When is the best time to drink red wine?

Recommend

Introduction to Shiitake Mushrooms Storage and Cooking Techniques

Shiitake mushrooms are the best of mushrooms and ...

The efficacy and function of red cloves

Red lilac is one of the lilac plants we are famil...

How to make carrot and clam porridge

I believe many of my friends already know how to ...

The efficacy and function of Emerald Melon

Emerald melon, also known as Green Treasure melon...

What to do if you have an itchy throat? What foods are good for an itchy throat?

In autumn and winter, the weather is dry, and man...

The benefits of eating tomatoes and how to choose tomatoes

What are the benefits of eating tomatoes, or what...

How is Laura Mercier? Laura Mercier reviews and website information

What is Laura Mercier? Laura Mercier is a brand of...

Nutritional value of crayfish and how to eat it

Cambarus is a general term for freshwater species...

The effect of mangosteen Is mangosteen cool in nature?

Mangosteen is a very good fruit, and many people ...

Benefits of eating oranges every day for women

Orange is a delicious fruit that is available in ...

Medicinal effects and functions of white plum blossom

Many people have seen white plum blossoms, and th...