How to peel taro? Tips for peeling taro quickly

Many people like to eat taro, but peeling it is a headache for them. How can we easily peel taro? In fact, there are some methods and techniques for peeling taro. I will write them down in a while. If you like to eat taro, come and see the tips for quickly peeling taro.

How to peel taro? Tips for peeling taro quickly

Tips for peeling taro

1. Put the purchased taro in a bowl, add appropriate amount of cold water, and then cover the bowl with plastic wrap.

2. Put the bowl of taro into the microwave, turn on high heat and heat for five minutes. Take it out and put it directly into the cold water prepared in advance.

3. After the taro has cooled down in cold water, use a knife to cut the edge of the skin of the taro. Then gently squeeze it with your hands and the skin of the taro can be easily removed.

Tips for peeling taro 2

1. There is a relatively simple method to remove the skin of small taro. Prepare a bag before peeling, and then prepare the small taro that needs to be peeled.

2. Put the small taro into the bag. Be careful not to fill it too full. About half or a little more than half will be enough. Then tie the mouth of the bag and shake it back and forth vigorously for about five or six minutes. After shaking, open the bag and you will find that the skin of the small taro inside has naturally fallen off. Take them out and wash them directly with clean water.