Ingredients and steps for making pimple soup

Although the name of "Ge Da Tang" is not very nice and not very famous, I believe that everyone often makes this home-cooked soup at home. Maybe you don't call it "Ge Da Tang" at home. So let me tell you how to make this Ge Da Tang. If you are interested, please take a look at the home-cooked recipe of Ge Da Tang summarized by the editor below.

Preparation of ingredients before making pimple soup:

Tomatoes, eggs, flour, peanut oil, shallots, garlic, soy sauce, salt, sesame oil

Detailed steps for making pimple soup:

1. Wash and slice the tomatoes, and chop the garlic and shallots. Put the flour into a large bowl, add water little by little, and mix it into small flocs.

2. Preheat the wok and add an appropriate amount of peanut oil (about two tablespoons). When the oil is hot, add the garlic and sauté it until fragrant.

3. Add the tomatoes and stir-fry until the juice is cooked.

4. Continue to stir-fry the tomatoes until they are no longer in lumps, then add appropriate amount of water.

5. After the water in the pot boils, turn down the heat to make sure the soup is boiling. Add the pre-prepared noodles, paying attention to the way of adding them, and add them slowly.

6. Add a spoonful of salt and about two spoonfuls of light soy sauce.

7. Add the eggs slowly, making sure to keep the water in the pot boiling and stir slowly.

8. Cook for a few minutes, then add the chopped green onion and coriander. Add a few drops of sesame oil, and the dumpling soup is ready.