How to make bitter melon less bitter

I believe many of you have planted bitter melon at home, right? It is a kind of gourd that grows very well. Bitter melon is also known as bitter melon. Eating more bitter melon is good for your health. Although bitter melon is delicious, many people don't eat much because it tastes bitter. So how can we make it not bitter? Don't worry, I will now introduce to you how to make bitter melon not bitter.

How to make bitter melon less bitter

First blanch it in boiling water, then fry it in oil to remove some of the bitterness.

1. Stir-fry bitter melon and chili together. The bitter melon will have a slightly spicy taste, thus reducing its bitterness.

2. We can put a layer of salt on the cut bitter gourd and marinate it for a while, then rinse it with water, so as to reduce the bitterness.

3. Pour the bitter gourd into the boiled water and cook for about two minutes. Then take it out and rinse it under the tap immediately. Wait until it is completely cool before frying it. The bitterness will be gone.

There are many methods, you can choose whichever method you think is convenient. In fact, most people do not think bitter melon is bitter, because they find it very sweet after eating it.