How to make delicious lettuce

Lettuce is one of the vegetables we often eat. I believe many people have lettuce at home, right? When it first grows out, it is a small and very green plant. It needs a lot of water when it is planted, and it needs to be watered in the morning and evening. Green leaf lettuce has more fiber, white leaf lettuce has thin leaves and fine quality, purple leaf lettuce and red leaf lettuce have bright colors and tender texture. It tastes very refreshing. So today, the editor will bring you how to make lettuce delicious.

How to cook lettuce

Lettuce salad

1. Wash the lettuce and tear it into bite-sized pieces; remove the outer and older parts of the celery and cut them into thin strips.

2. Wash the carrots, peel them, cut them in half and cut them into thin strips; wash the cucumbers and cut them into strips.

3. Peel the apples, kiwi fruit, and dragon fruit, and cut them into pieces; remove the seeds from the guava and cut them into pieces.

4. Place all processed fruits and vegetables on a plate, add a little corn kernels, and finally drizzle with Thousand Island salad dressing.

Oyster sauce lettuce

1. Remove the old lettuce leaves and wash them. Put water in a pot, add salt, sugar and oil, put the lettuce in after boiling, turn it over, squeeze out the water and put it in a plate.

2. Pour oil into a spoon, add garlic and stir-fry, then add oyster sauce, cooking wine, pepper, sugar, MSG, soy sauce and soup, thicken after boiling, drizzle with sesame oil and pour over the lettuce.

Century Egg, Lettuce and Lean Meat Congee

1. Cut the pork into strips, then marinate with starch, cooking wine, soy sauce and sugar.

2. Pour the rice into the pressure cooker, add water, the height of the water should be at least 1 times that of the rice, and cook for about 20 minutes.

3. After the rice becomes porridge, add pork and cook over high heat for 3 minutes. Add preserved eggs, cook for a while and then turn off the heat. Add shredded lettuce, stir well, and sprinkle with salt.