How to make honeysuckle porridge

How to make honeysuckle porridge

How much do you know about the methods of making honeysuckle porridge? Let me explain it to you in detail.

Honeysuckle porridge

Cuisine and efficacy: Cold recipes Neurasthenia recipes Heat-clearing and detoxifying recipes

Taste: Fresh fragrance Process:

Ingredients for honeysuckle porridge

Ingredients for cooking honeysuckle porridge: Main ingredient: 100 grams of polished rice

Accessories: 30 grams of honeysuckle

Seasoning: 15 grams of white sugar

How to make honeysuckle porridge, how to make honeysuckle porridge, how to make honeysuckle porridge:

How to make honeysuckle porridge

1. Wash the japonica rice, soak it in cold water for half an hour, remove it and drain it.

2. Wash and clean the honeysuckle.

3. Take a pot, add cold water and glutinous rice, boil over high heat first, then switch to low heat and cook until the porridge is almost done, add honeysuckle, wait until it boils, season with sugar, and serve.

Tips - Food incompatibility:

Japonica rice: Tang Dynasty Meng Shen said: "Japonica rice cannot be eaten with horse meat, as it will cause tumors. It cannot be eaten with Xanthium sibiricum, as it will cause sudden heart pain."

Wang Yuying of the Qing Dynasty: "Although fried rice is fragrant, it is dry and helps to stimulate fire. People who are not suffering from cold and diarrhea should avoid it."

Honeysuckle is a general term for Chinese medicinal materials and plants. Honeysuckle, also known as honeysuckle, is a perennial semi-evergreen, twining woody vine of the Caprifoliaceae family. The name "honeysuckle" comes from the Compendium of Materia Medica. Because the honeysuckle flowers are white when they first bloom and then turn yellow, they are named honeysuckle. The medicinal material honeysuckle is the dried buds or flowers with initial blooms of the honeysuckle plant and plants of the same genus of the Caprifoliaceae family. Honeysuckle has been praised as a good medicine for clearing heat and detoxifying since ancient times. It is sweet, cold and aromatic. It clears heat without hurting the stomach. The fragrance is penetrating and can dispel evil. Honeysuckle can not only dissipate wind-heat, but also clear blood toxins. It is used for various febrile diseases, such as fever, rash, spots, hot and toxic sores, sore throat, etc., and the effect is remarkable.

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