Corn porridge

How much do you know about how to make corn porridge? Let me introduce it to you below.

Features of corn porridge:

It nourishes the kidney and yin, clears away heat and detoxifies, while old corn has the effect of stopping diarrhea and relieving restlessness.

Teach you how to make corn porridge, how to make corn porridge delicious

1. Remove the core of the red dates and cut them into small pieces together with the tangerine cake.

2. Remove the husk and debris from the corn, rinse it with clean water, put it into a pot, add clean water, bring it to a boil, then simmer it over low heat. When the rice grains bloom, add red dates, orange cakes, and sugar and simmer until it becomes porridge.

The original meaning of millet is a general term for grain, and it also refers to millet, barley, and sticky rice. The seeds of the grass herb millet are shelled millet. It is also called white millet, indica millet, and hard millet. It is widely cultivated in northern my country. The ripe fruits are harvested in autumn, dried, and peeled for use. It tastes sweet and salty and is cool in nature. It can benefit the spleen and stomach, nourish the kidney qi, eliminate irritability and heat, and promote urination. It is used for spleen and stomach deficiency heat, nausea and vomiting or spleen deficiency diarrhea; irritability and thirst, dry mouth; heat in the bladder, and difficulty urinating.