The difference between chicken banana and millet banana How to eat chicken banana

Chicken banana is a kind of fruit that people feel unfamiliar with. It looks very similar to millet banana. Both are delicious fruits with yellow peels. So what is the difference between these two fruits? If you want to know more about this, you can go and have a look. At the same time, it will also let everyone know more about how to eat chicken banana.

The difference between chicken banana and millet banana

Chicken banana and small banana are both a kind of banana, relatively small, and in many areas they are also called emperor bananas. They have different names in different regions. To be exact, chicken banana and small banana are the same fruit, but the origin is slightly different. However, there is no obvious difference in their appearance, taste, and nutritional value.

How to eat chicken banana

1. Eat directly

During the growth process, the skin of the banana is green, and the flesh inside is relatively hard and has a distinct astringent taste, so it cannot be eaten. But after it matures, its skin turns yellow, the flesh becomes much softer, and the taste becomes sweeter. At this time, people can remove the skin and take out the white flesh and eat it directly.

2. Make small cakes

Chicken bananas can also be used to make small cakes. When making them, take out the bones and flesh of the chicken bananas and put them in a food processor and mash them into a paste. After taking them out, add a small amount of starch, then add two eggs and an appropriate amount of white sugar and mix well. Then put a small amount of cooking oil in a frying pan, take out an appropriate amount of banana pulp and flatten it in the pan. After spreading it into small cakes, take them out and you can eat them.

3. Make porridge

Chicken banana can also be used to make porridge. When making porridge with it, you need to prepare appropriate rice, wash it clean, put it into the pot, add water and cook it until it becomes porridge. When the porridge is cooked to 80%, take out the pulp of the fruit and mash it into a paste. Put it directly into the porridge and mix it evenly. Continue to cook for more than ten minutes, add a small amount of white sugar to season it, and it can be eaten after mixing evenly.

Today I introduced to you the difference between chicken bananas and millet bananas, so that you can know that they are two very similar fruits and the difference between them is not obvious. Later, I also let you know how to eat chicken bananas. In the future, when you want to eat chicken bananas, just cook and eat them according to the methods introduced above.