The difference between black plum juice and sour plum soup How to make black plum juice

The difference between black plum juice and sour plum soup How to make black plum juice

Plum juice and sour plum soup are both healthy drinks with sweet and sour taste, and they have a good effect of relieving greasiness, promoting digestion, and improving gastrointestinal digestion. So what is the difference between plum juice and sour plum soup? Today I will introduce this aspect specifically, and at the same time let everyone know a little about how to make plum juice.

The difference between plum juice and sour plum soup

There is no obvious difference between black plum juice and sour plum soup, they are both made from black plums, the soup retains the rich nutrition of black plums, after cooking the soup is dark red, capital is tempting, can be directly and especially when eating meat, with some black plum juice, can speed up the stomach and intestines to absorb and digest meat, can maintain human gastrointestinal health, and can play an obvious digestive effect.

How to make plum juice

1. When making black plum juice, prepare a dozen black plums, a dozen dried hawthorn slices, 2 kg of clean water and an appropriate amount of yellow rock sugar, and also prepare an appropriate amount of sugared osmanthus. Rinse the prepared black plums and dried hawthorns under running water, wash off the dirt on the surface and put them in the prepared casserole.

2. Add the prepared water and heat it to boil. Then put the prepared yellow rock sugar in and continue cooking. After the rock sugar melts, turn down the heat and simmer for half an hour. At this time, the plum juice in the pot will be cooked. Put the prepared sugar osmanthus in and mix well. Then turn off the heat and let it cool down naturally in the pot.

3. Take out the cooled plum juice, put it in a cup, and refrigerate it. It will taste especially good when you take it out after 3 to 5 hours. You can also put an appropriate amount of ice cubes in the cup, then put in the cooked plum juice, and then drink the plum juice directly. The taste is also quite tempting, but you should also pay attention when drinking plum juice, try to avoid empty stomach otherwise it will cause adverse effects on your body.

The above introduces the difference between black plum juice and sour plum soup, letting everyone know that they are the same drink, but people call it differently. It also allows everyone to understand its efficacy and functions, so that they can drink it more safely in the future.

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