Everyone must have eaten kiwifruit, but kiwifruit is divided into many different varieties, and the characteristics and maturity time of different varieties of kiwifruit are different. Today, the editor will focus on introducing Zhouzhi kiwifruit. This kiwifruit is mainly produced in Zhouzhi, Shaanxi, China. It is a fine product in the kiwifruit family. When it matures, it has an attractive aroma and high nutritional value. So what other characteristics does this kiwifruit have? When will it mature? When is Zhouzhi kiwi ripe?People who like to eat kiwis want to know when Zhouzhi kiwis are ripe. If you want to know its ripening time, you must know that Zhouzhi kiwis can be divided into several different varieties. Different varieties of kiwis have different ripening times. Generally speaking, Zhouzhi kiwis are mostly on the market in large quantities between September and November each year. However, sweet kiwis mostly ripen around the Mid-Autumn Festival, while Hongyang and Huayou will not mature until late September. Those sweet and sour kiwis like Qinmei and Yate will ripen in early September each year. Characteristics of Zhouzhi Kiwifruit1. Zhouzhi kiwi is a high-quality fruit with soft flesh, attractive sweet and sour taste, and a mixed aroma of strawberry, banana and pineapple. This fruit comes in various varieties and is fresh and refreshing. It has won awards at many international green food exhibitions. Now Zhouzhi is a famous kiwi hometown. 2. Rich nutrition is also the most important feature of Zhouzhi kiwi. Zhouzhi kiwi has a pleasant taste and is rich in vitamin C and a large amount of pectin. It also contains rich amino acids and glutathione. After being absorbed by the human body, these nutrients can promote normal metabolism, improve the functions of various organs, and prevent human cell cancer. Regular consumption of Zhouzhi kiwi can improve human health and reduce the incidence of cancer. 3. Excellent health care effects are also the most important feature of Zhouzhi kiwifruit, because the nutritional value of Zhouzhi kiwifruit is much higher than that of other kiwifruit varieties. After people eat this kind of kiwifruit, they can not only regulate immunity and enhance the body's disease resistance, but also beautify the skin, cleanse the intestines and detoxify, and accelerate the burning and metabolism of fat in the human body. Regular consumption of Zhouzhi kiwifruit can prevent obesity, cleanse the intestines and detoxify, and purify the blood, prevent the increase of blood pressure and blood lipids, and it is of great benefit to maintaining human health. |
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