The effects and functions of king crabs The nutritional value of king crabs

The efficacy and function of king crab

1. Treatment of traumatic injuries, tendon injuries, fractures, and allergic dermatitis

King crab meat is cold in nature and salty in taste. It has the effects of clearing away heat and detoxifying, nourishing bones and marrow, nourishing tendons and activating blood circulation, dredging meridians, benefiting limbs, healing broken bones, nourishing liver yin, and replenishing gastric juice. It can treat bruises, tendon injuries, fractures, and allergic dermatitis.

2. Beneficial to hypertension and arteriosclerosis

King crab has a good therapeutic effect on hypertension, arteriosclerosis, cerebral thrombosis, hyperlipidemia and various cancers.

3. Diet therapy for rheumatoid arthritis

It has certain therapeutic effects on diseases such as blood stasis, injury, jaundice, low back and leg pain, and rheumatoid arthritis.

4. Heal broken bones, nourish liver yin, and replenish gastric juice

The nutritional value of king crab contains rich protein, trace elements and other nutrients, which has a good tonic effect on the body. In recent years, studies have found that crabs also have anti-tuberculosis effects, and eating crabs is beneficial to the recovery of tuberculosis. The effect of king crab is that Chinese medicine believes that it has the effects of clearing away heat and detoxification, replenishing bones and marrow, nourishing tendons and activating blood circulation, unblocking meridians, benefiting limbs, healing broken wounds, nourishing liver yin, and replenishing gastric juice. It has a certain therapeutic effect on diseases such as blood stasis, injury, jaundice, back and leg pain, and rheumatoid arthritis.

Nutritional value of king crab

It is rich in protein, trace elements and other nutrients, which has a good nourishing effect on the body. In recent years, studies have found that crabs also have anti-tuberculosis effects, and eating crabs is beneficial to the recovery of tuberculosis.