Orange is a kind of fruit with a relatively sour taste. It is suitable to be eaten directly, but some people also like to cut it, add appropriate amount of edible salt, and then steam it in a pot. So what are the specific effects and functions of this kind of salt-steamed orange? Next, the editor will introduce this issue specifically for you and tell you who is not suitable to eat salt-steamed oranges. The efficacy and function of salt-steamed oranges1. Soothe the stomach and stop vomiting Soothing the stomach and stopping vomiting is one of the important functions of salt-steamed oranges. It tastes sweet and sour, can reduce inflammation and kill bacteria, and can also regulate the spleen and stomach. It has a certain regulating effect on adverse symptoms such as nausea and vomiting caused by improper use, the presence of two qi in the middle, and liver and stomach heat. 2. Clear the lungs and resolve phlegm Steamed oranges with salt also have the important function of clearing lungs and reducing phlegm. It can not only clear lung heat, but also clear heat and lower blood pressure, eliminate inflammation in the lungs and trachea, and accelerate the discharge of phlegm. It has a certain therapeutic effect on cough and asthma caused by lung heat, as well as decreased lung function. It is especially suitable for people who have lung heat cough and are not suitable for medication. 3. Stimulate appetite and help digestion Salt-steamed oranges can also stimulate appetite and help digestion. They are rich in fruit acid and vitamin C. These substances can promote the secretion of gastric acid and gastric juice, accelerate gastrointestinal motility, and significantly improve the digestive function of the stomach and intestines. When people have indigestion or abdominal distension due to poor appetite, they can eat some salt-steamed oranges, which can stimulate people's appetite and increase their appetite. 4. Detoxification Salt-steamed oranges can also help to sober up and detoxify. It can speed up the decomposition and excretion of alcohol toxins in the human body and reduce their damage to the human liver. If people can eat some salt-steamed oranges in time after drinking, they can quickly sober up, quickly relieve the discomfort symptoms after drinking, and minimize the damage of alcohol to the human body. Who can't eat steamed oranges?Although salt-steamed oranges are good, they are not suitable for everyone. They are quite acidic. People with excessive stomach acid or gastritis and gastric ulcers should not eat salt-steamed oranges, otherwise it will aggravate the symptoms of gastrointestinal discomfort. In severe cases, it will induce gastrointestinal diseases, which will directly endanger people's health. |
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