How to make delicious tomato sauce

When people eat French fries, they always eat the sweet and sour ketchup, especially the children at home. Many mothers want to make delicious ketchup by themselves, so how to make it? How to make ketchup delicious? Let me tell you in detail.

How to make delicious tomato sauce

1. How to make tomato sauce

When making tomato sauce, you need to prepare three or four naturally ripe tomatoes, blanch them in boiling water, remove the skin, then put the pulp into a food processor and beat it into a paste. Take it out, add rock sugar and marinate for a while, then put it into the pot and simmer it over low heat. After it becomes a thick paste, take it out, put it into a clean glass bottle and seal it.

2. How to make delicious ketchup

If you want the tomato sauce you make to be delicious, it is important to choose tomatoes. You must choose naturally ripe pink tomatoes so that they will be soft after being pureed. In addition, don't rush to put the tomatoes into the pot after pureeing. You can add rock sugar and marinate them. This will make the tomato sauce taste better. Finally, you can also add a small amount of lemon juice when making the tomato sauce, which can play an important role in enhancing the flavor and freshness.

3. How to store ketchup

The ketchup made once cannot be eaten all at once. Preservation is also very important. You can seal it and store it in the refrigerator. You can also add lemon juice to the ketchup, which can also extend its shelf life. When taking ketchup, do not use chopsticks or spoons with water or oil, otherwise the ketchup will deteriorate quickly.