How to eat avocado? Step-by-step tutorial on how to eat avocado

How to eat avocado? Step-by-step tutorial on how to eat avocado

Avocado is a relatively unfamiliar fruit to many people. Some people have only heard of avocado and know that it is produced in the tropics, but they don’t know how to eat it. In fact, avocado is a healthy fruit with a unique taste, rich nutrition and a variety of eating methods. I will write out all the tutorials on how to eat it later, and you will know how to eat it after reading it.

How to eat avocado? Step-by-step tutorial on how to eat avocado

Avocado Salad

1. Fresh avocado is the best raw material for making salad. You can prepare avocado, a tomato, an onion, coriander and lettuce in appropriate amounts. In addition, you also need to prepare appropriate amounts of salad dressing and olive oil.

2. Cut the prepared avocado in the middle, remove the core, then remove its peel, get the flesh, cut into pieces, wash the tomatoes and onions, cut into pieces, cut the coriander into segments, tear the lettuce into pieces, put all the vegetables together, add the prepared salad dressing, add olive oil and mix well. The avocado salad is ready to eat.

Avocado Soup

Fresh avocados can also be used to make soups. To make it, cut the avocado in the middle, remove the core, dig out the flesh, mash it into a paste, then put it in a pot, add water, a small amount of salt, pepper and chopped coriander, mix well, bring to a boil and cook for three minutes. Finally, add an appropriate amount of tomato sauce and mix well.

Avocado Jam

If you want to make jam, it is also very delicious. When making it, you need to wash and cut the naturally ripe avocado, then cut the flesh into small cubes, then put a proper amount of olive oil in a frying pan, heat it and stir-fry the avocado flesh, add a proper amount of sour powder and table salt, and wait until it is fried into a paste, then take it out and cool it down. When eating bread or sandwiches, you can add a proper amount of avocado jam, it tastes especially good.

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