How to store the prepared bayberry wine? How to store bayberry wine

Every summer, when bayberries are available in large quantities, people like to use fresh bayberries to make fruit wine. The bayberry wine made from it is ruddy in color and attractive in aroma. It can stimulate appetite, help digestion, and help lose weight. However, the preservation of this homemade bayberry wine is a big problem. Many people don't know how to preserve it best. Today, the editor will talk about this issue specifically for everyone.

1. Save time

If you want to know how to preserve the finished bayberry wine, you must have a comprehensive understanding of the shelf life of bayberry wine. The bayberry wine you make at home usually has a relatively short shelf life. Its longest shelf life will not exceed one year, and it must be kept sealed during storage, otherwise the bayberry wine will react adversely with the air and eventually deteriorate.

2. Remove the bayberry and save it

As we all know, bayberry wine is a special fruit wine made by soaking bayberry fruit in white wine. When storing it, you must take out the bayberry from the national wine and then store the bayberry wine. Otherwise, during the long-term storage process, the bayberry in the bayberry wine will absorb too much alcohol, which will make the taste of the bayberry wine lighter and greatly change its original taste.

3. Keep sealed

After making bayberry wine at home, you must seal it for storage. It is best to put it in a clean, oil-free and water-free large glass bottle, then seal the mouth of the glass bottle with a layer of plastic wrap, and then tighten the cap of the glass bottle. This way the bayberry wine can be stored for a longer period of time, and will not deteriorate within at least five or six months.

4. Store in a refrigerator

If you want to preserve your bayberry wine for a longer period of time, in addition to sealing it, you can also refrigerate it. It is best to store the bayberry wine directly in the refrigerator's refrigerator. This will extend the shelf life of the bayberry wine. In many cases, it will not deteriorate even if stored for a year. When you take it out and drink it, it will still retain the tempting taste of fresh bayberry wine.