How to eat wild rapeseed How to eat wild rapeseed

Rapeseed is a wild plant that can be eaten as a wild vegetable and used as medicine to treat some common human diseases. Rapeseed contains a variety of nutrients that are beneficial to the human body. It can moisten the intestines and relieve constipation, and can also clear away heat and detoxify. There are many ways to eat it, and it can be made into different delicious dishes for human consumption. Below I will write down the ways to eat wild rapeseed, so that everyone can see how to eat wild rapeseed best.

How to eat wild rapeseed

1. Stir-fried wild rapeseed

Wild rapeseed can be stir-fried. Usually, you can wash the freshly harvested wild rapeseed with clean water, remove the old and yellow leaves, and then prepare two or three small peppers and cut them into small pieces. Put oil in the pot, add the peppers into the pot and stir-fry until fragrant, then put the washed fresh wild rapeseed directly into the pot. Stir-fry over high heat until soft, then add a small amount of light soy sauce or table salt to season. After mixing well, you can serve it on a plate and eat it directly.

2. Garlic wild rapeseed

Wild rapeseed can also be made into a cold dish for human consumption. Usually, you can wash the fresh wild rapeseed, blanch it in boiling water, take it out and immediately cool it down with cold water, remove the water, cut it into sections, then peel the garlic and make garlic paste, put the garlic paste into the blanched wild rapeseed, add a small amount of balsamic vinegar, light soy sauce and table salt, and finally add sesame oil and chicken essence and mix well to make homemade garlic paste wild rapeseed.

3. Wild rapeseed omelette

Fried eggs with rapeseed is also a common way to eat it. Wash the fresh rapeseed with clean water, chop it into foam, then put it in a bowl, crack 3 to 5 eggs into it, and add a small amount of salt to make egg liquid. Put cooking oil in a pan, heat it, and then put the egg liquid directly into the pan and fry it until both sides are golden brown.