What should not be eaten with persimmons?

Persimmon is a common fruit with high nutritional value and attractive taste. Many people like to eat it. But have you ever known the taboos of eating persimmons before eating them? Do you know what it cannot be eaten with? There are many taboos in eating persimmons. If you are not careful, it will cause many kinds of harm to your body. I will show you the taboos of eating persimmons and what it cannot be eaten with.

What should not be eaten with persimmons?

1. Do not eat persimmons on an empty stomach

You cannot eat persimmons on an empty stomach. This is the biggest taboo when eating persimmons. Because when you eat persimmons on an empty stomach, the persimmons that enter the stomach will form a large number of lumps under the action of gastric acid. Moreover, these lumps will accumulate in the stomach and cannot be discharged from the body. Over time, gastric persimmon stones will be formed, and various symptoms of stomach discomfort will appear.

2. Don’t eat the skin of persimmons

Many people eat persimmons and the peel as well. This is wrong because persimmon peel contains a large amount of tannic acid. When people eat persimmon peel, they will absorb a large amount of tannic acid. This substance is difficult to digest after entering the human body, which will increase the burden on the human digestive system and is not good for health.

3. What should not be eaten with persimmons?

Persimmons cannot be eaten with crabs, as both are very cold foods. If eaten together, the body will be too cold and cause some pain or diarrhea symptoms. In addition, high-protein fish and shrimps cannot be eaten with persimmons, otherwise, when they meet, a large number of gastric persimmon stones will be produced, resulting in digestive tract obstruction.