The efficacy and effects of roxburgh

The efficacy and effects of roxburgh

Seabuckthorn is the fruit of the Rosaceae plant, Rosaceae. Its aliases are also called Ci Li and Wood Pear. Now let us learn about the effects and functions of Seabuckthorn.

The efficacy and function of roxburgh

1. Seabuckthorn is a particularly good nourishing and fitness food. Eating seabuckthorn regularly can enhance the body's resistance to infection. At the same time, the vitamin C in seabuckthorn can promote the formation of antibodies. Seabuckthorn also has a good anti-inflammatory effect and can resist allergies.

2. Rosa roxburghii has a good anti-cancer effect. Vitamin C can inhibit the production of some amine carcinogens such as nitrite. Rosa roxburghii can also be used to treat scurvy. Because Rosa roxburghii can absorb a lot of vitamin C, these have a good effect on scurvy.

3. Seabuckthorn can resist aging. Seabuckthorn contains some superoxide dismutase, which can reduce lipid peroxidation, thus achieving a significant anti-aging effect.

4. Rosa roxburghii can also be used to treat beriberi. Vitamin B1 is a very important substance. If vitamin B1 is lacking, beriberi is likely to occur. Rosa roxburghii can also be used to treat oral inflammation. Because Rosa roxburghii contains vitamin B2, it is easy to get cheilitis and glossitis.

5. Rosa roxburghii can promote the normal development of the human body and can also be used to treat night blindness. Because the carotene in Rosa roxburghii can synthesize vitamin A, it can prevent night blindness.

6. The precursor of roxburgh does not have its physiological activity. When it is lacking, it will lead to poor growth and development in children and cause night blindness. Taking roxburgh juice can treat vitamin A deficiency.

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