How to use mangosteen peel and how to eat mangosteen peel

Mangosteen is a delicious fruit. When we eat it, we usually remove the skin of the mangosteen and eat the flesh in the middle. Of course, the mangosteen skin is thrown away. In fact, mangosteen skin also has certain effects, but many people don’t know how to use mangosteen skin and how to eat it. What we are going to talk about today is how to use mangosteen skin and how to eat it.

How to use mangosteen peel

Mangosteen peel is rich in tannin, a substance with an inhibitory and sedative effect that can heal skin wounds. Therefore, many people use this effect of mangosteen peel to treat acne.

To treat acne, you can soak mangosteen peel in boiling water and use the soaked water to wash the skin. It is said that it is very effective in treating acne. Of course, you can also make food with mangosteen peel, but the taste is bitter and difficult to swallow.

How to eat mangosteen peel

People generally do not eat mangosteen peel, but it can be used as medicine after processing. Mangosteen peel powder is a good medicine for treating diarrhea. It can also be used externally to treat some skin diseases.

However, mangosteen peel is edible, but the taste is too special and many people cannot accept it, so it is generally not recommended to eat it directly. If you must eat it, you must go through professional processing before eating it.