The efficacy and function of loquat root

Loquat is a fruit that everyone knows. It is rich in nutrients and has excellent health benefits. It is also known as the fruit of the loquat plant, but do you know about this plant? Loquat is a treasure from head to toe. Its leaves and roots can be used as medicine. Today I will focus on telling you what the effects and functions of loquat roots are.

The efficacy and function of loquat root

1. The efficacy of loquat root

Loquat root is mild in nature, bitter in taste, non-toxic, and has many functions such as clearing the lungs and relieving cough, promoting lactation, and eliminating rheumatism. It can be used to treat various diseases such as human tuberculosis and cough, and female milk obstruction, and its therapeutic effect is particularly outstanding.

2. Loquat root can cure joint pain

Loquat root has a good therapeutic effect on human joint pain. For normal treatment, you can take four taels of fresh loquat root, a pig's foot, and half a pound of rice wine. After cleaning them all, put them directly into the pot and stew them. After stewing, you can eat the pig's foot and drink the soup.

3. Loquat root can cure diabetes

Loquat root has a good therapeutic effect on human diabetes. During normal treatment, you can take 60 grams of loquat root, add water to boil it, filter it after boiling, and drink the liquid directly once a day. After using it for a period of time, it can significantly alleviate the symptoms of diabetes and prevent the occurrence of diabetic complications.

4. Loquat root can cure jaundice

Loquat root has a good therapeutic effect on human jaundice. During treatment, you can take 120 grams of loquat root and 20 grams of brown sugar, put them into a pot together with water and boil them. After boiling, take them out and take them while hot, once a day for four consecutive times, which can make jaundice subside quickly.