Kapok is very beautiful, with bright colors. It is a common ornamental plant. It can also be used as medicine. It is a kind of medicinal material with special medicinal value. In addition, kapok can also be used as a health food for human consumption. Soaking in water is one of the common ways to eat kapok. So what are the effects and functions of drinking kapok soaked in water? I will take you to understand it in a while. The efficacy and function of drinking kapok soaked in water1. Treat facial paralysis Drinking kapok flowers soaked in water can treat facial paralysis and quickly improve the pain caused by facial paralysis. In addition, drinking kapok flowers soaked in water can also relieve conjunctivitis and prevent vision loss. 2. Relieve pain and reduce swelling Soaking kapok flowers in water can relieve pain and reduce swelling. It can treat oral inflammation and toothache in humans. When needed, you can put the water soaked with kapok flowers in your mouth and slowly hold it in your mouth. If you use it multiple times a day, it can quickly improve toothache and oral inflammation. 3. Promote blood circulation and activate collaterals Soaking kapok flowers in water can promote blood circulation, dispel wind and dampness. Drinking kapok flowers in water can relieve waist and leg pain, significantly improve other rheumatic diseases in the body, and reduce the incidence of rheumatoid arthritis. 4. Disperse blood, promote tissue regeneration and cool blood Kapok flowers can also promote tissue growth and relieve pain, as well as disperse blood and relieve blood stasis. When people usually have skin injuries, pain, blood stasis in the body, and skin itching, they can directly drink the water soaked with kapok flowers, which can quickly improve these adverse symptoms and is of great benefit to improving the health level of the human body. |
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