The efficacy and function of red wine soaked onions

Nowadays, soaking onions in red wine has become a popular way to maintain health. Red wine has many benefits for our body. It can resist oxidation, fight cancer and resist aging. It is especially good for beauty and skin care for female friends. Let's take a look at the effects and functions of soaking onions in red wine.

The efficacy and function of red wine soaked onions

1. The efficacy and role of red wine soaked onions in anti-aging

Grapes have a high content of anthocyanins. We all know that grapes have a high content of anthocyanins, but in fact, the anthocyanin content in red wine soaked onions accounts for most of the total content of ordinary grapes. This anthocyanin can resist free radicals, which are the most basic cause of human aging. Taking more anthocyanins can help us resist free radicals, slow down the aging of the skin, and make various organs of the human body more resistant to aging.

2. The efficacy and role of red wine soaked onions in lowering blood lipids

The aminobutyric acid in red wine can also clear blood lipids and lower blood pressure. The cholesterol in the human body will gradually decrease as the time of drinking tea increases. The blood lipid or triglyceride content of onions soaked in red wine will slowly return to normal. There are active oxygen components in red wine, which can change the body fat into peroxidized fat, thereby reducing blood lipid content.

3. The efficacy and role of red wine soaked onion beauty

People have known for a long time that drinking red wine can nourish the body and beautify the skin. Red wine can replenish blood and promote the flow of qi, making it an excellent tonic for women. In addition, the iron content in red wine can enhance blood activity and regeneration ability, and improve anemia problems.