What are the effects of pepper wine?

After cleaning the peppercorns and truncatum leaves, crush them with tools and soak them in white wine for about half a month to make peppercorn wine. The method of making peppercorn wine is very simple, but the effect of peppercorn wine is not small. Peppercorns soaked in white wine can dispel wind and cold, remove rheumatism, and also remove blood stasis and dredge meridians. Drinking peppercorns soaked in white wine has great benefits for the body.

The efficacy and function of pepper wine

1. Can drive away the cold

Sichuan peppercorns are hot in nature, so soaking them in white wine can help dispel the cold. If you catch a cold, drink some Sichuan peppercorn wine before the cold strikes, which can help dispel the cold. After the heat is removed from your body, your body can return to normal, and you can nip the cold in the bud before you get sick.

2. Can cure rheumatism

Sichuan pepper wine can dissipate blood stasis and dredge meridians, so it is often used to treat rheumatic diseases. Many elderly people do not pay attention to their health when they are young. When they get older and their body resistance decreases, they will experience rheumatic pain. Sichuan pepper wine can be used to remove rheumatism in the body and also have the effect of relieving pain.

What are the effects of soaking pepper in white wine

1. Treat gynecological inflammation

Sichuan pepper soaked in liquor can be taken internally, which can not only remove the cold and dampness in the body, but also have the effect of sterilization and itching. Therefore, Sichuan pepper soaked in liquor is also often used to treat itching symptoms caused by gynecological inflammation. However, Sichuan pepper wine tastes very spicy and choking. If you really need it, it is best not to drink it.

2. Treat frozen shoulder

Soaking peppercorns in liquor can kill bacteria and relieve itching. It can not only treat gynecological inflammation, but also frozen shoulder. Soak peppercorns and edible salt in liquor. It is best to choose liquor with a concentration of more than 45 degrees. After soaking for seven days, you can apply peppercorns to the affected area of ​​frozen shoulder. Generally, apply it three times a day, and it will gradually take effect. At the same time, when applying, pay attention to keeping the shoulder area warm.