How to make stir-fried cucumber and meat

Cucumber is a common vegetable and fruit in the home. Cucumber has a good ability to clear away heat and detoxify. It is very good to eat cucumber in a hot summer environment. Cucumber can beautify the skin and help fight oxidation and keep you young. Here is a delicious dish made with cucumber, which is stir-fried cucumber with meat. Let's see how to make stir-fried cucumber with meat and learn how to make it.

How to make stir-fried cucumber and meat

1. Preparation of ingredients for stir-fried cucumber and meat

The main ingredients of stir-fried cucumber and pork are cucumber, pork, garlic, and starch. The side dishes include rice wine, MSG, oil, pepper, and green onions.

2. How to make stir-fried cucumber and meat

Step 1: Wash the cucumber and slice it, make the garlic into minced garlic, and wash the onion and cut it into sections.

Step 2: Slice the pork and place it on a plate, add starch and mix well, then add water to make a starch paste.

Step 3: After adding oil to the pan, slide in the meat slices and start stir-frying. Stir-fry quickly and serve.

Step 4: After sautéing garlic and onion until fragrant, add the cucumber into the pan and stir-fry. Then add the meat slices and stir-fry evenly with the cucumber.

Step 5: When the cucumber becomes slightly soft, add cooking wine, salt and MSG and stir-fry evenly.

Step 6: Finally, sprinkle with pepper powder, thicken with starch juice, and finally drizzle with sesame oil and it is ready to be served.

3. Yesterday’s Tips for Stir-fried Cucumber and Pork

The first time you stir-fry the meat slices, you need to be quick, otherwise the cornstarch coating will stick to the pan and burn easily. Cucumber is suitable for most people, but people with weak spleen and stomach should be careful not to eat too much.