What are the taboos of eating persimmons? What can't persimmons be eaten with?

Persimmons are delicious and sweet, and the taste is soft, glutinous and sweet. Persimmon cakes made from persimmons are even more delicious and nutritious. However, there are many things to note when eating persimmons, especially persimmons should not be eaten with cold food. What are the other taboos of eating persimmons? Today we will talk about the taboos of eating persimmons.

What are the taboos of eating persimmons?

1. Taboos of eating persimmons : crabs cannot be eaten together

Persimmons and crabs are both cold, so eating them together will definitely have a very cold effect. The cold weather will damage the body's vitality, so it is not advisable to eat them together. In addition, the large amount of protein in the crab will produce indigestible substances when it encounters the tannic acid in the persimmon, causing damage to the gastrointestinal tract, accompanied by diarrhea and stomach pain. For people with excessive reactions in the human body, poisoning will occur.

2. Taboos of eating persimmons: Do not eat sweet potatoes with them

The starch in sweet potatoes will promote the secretion of more gastric acid. The extra gastric acid itself is harmless, but when it comes into contact with persimmons, some substances in the persimmons will precipitate more. The precipitated substances will accumulate in the gastrointestinal tract, causing difficulty in absorption and digestion. As a result, problems such as gastric persimmon stones will occur over time, which can be serious and dangerous to the body.

3. Taboos of eating persimmons: Do not eat with octopus

Octopus is a cold food. Eating it with persimmon will increase the cold stimulation in the stomach and intestines, which will be accompanied by diarrhea, abdominal pain and other problems.