How to make salad dressing Ingredients and methods of salad dressing

Salad dressing is a kind of condiment that people often eat in life. It can be used to make fruit salad and vegetable salad, and can also be eaten directly with bread or steamed buns. However, many people usually feel that the salad dressing sold outside contains preservatives, which is bad for the body. They don’t know how to make salad dressing at home, and they don’t know what ingredients are needed for salad dressing. Today I will write down the specific method of salad dressing and tell you, and you will understand it after reading it.

How to make salad dressing Ingredients and methods of salad dressing

Ingredients for salad dressing

You can also make salad dressing at home. You need to prepare three egg yolks, 150 grams of olive oil, five grams of table salt, 30 grams of sugar, 45 grams of apple cider vinegar, and finally a stainless steel bowl and an egg beater.

Salad dressing recipe

1. Put the prepared egg yolks into a stainless steel bowl, then add the prepared white sugar, beat them evenly with a whisk, and then beat quickly to allow the egg yolks and white sugar to blend together, which will increase their volume.

2. Add the prepared table salt to the beaten egg yolks and sugar, continue stirring with a whisk for five minutes, then add the prepared fruit vinegar and beat with a whisk for a while. Please note that when adding fruit vinegar, it is best not to add it all at once. You can add a small spoonful at a time, and then add another small spoonful after beating. This way the salad dressing will taste better.

3. Finally, add the olive oil and beat it quickly with a whisk. The olive oil cannot be added all at once. It needs to be added to the egg yolks and sugar in several times. Only in this way can the salad dressing have a smooth taste and an attractive aroma.

Tips for making salad dressing

Usually people like to eat sweeter salad dressing, so after the salad dressing is made, add a small amount of white sugar and mix well. If you like thick salad dressing, you need to add more olive oil when making it. If you like thinner salad dressing, you need to add more fruit vinegar when making it. In other words, you can adjust the ingredients to make the salad dressing your favorite.