In life, many people not only like to eat passion fruit honey, but also want to make passion fruit honey by themselves. However, they have only heard that the method of making passion fruit honey is not complicated, but they don’t know how to do it when they actually do it. Today, the editor will write down its detailed method, and also tell you how long the passion fruit honey you pickled yourself can be preserved. How to make passion fruit honey1. To make passion fruit honey, you need to prepare 50 passion fruits, 150 grams of rock sugar, two lemons, and 500 grams of honey. It is best to choose fresh and naturally ripe high-quality passion fruits, so that the passion fruit honey will taste good. 2. Wash the prepared fresh passion fruit with clean water, dry the moisture on its surface, then take a clean fruit knife, cut the passion fruit in the middle, take an oil-free and water-free spoon, and scoop out the flesh in the middle of the passion fruit. 3. Melt the prepared rock sugar and honey together, then put them into the pot, add the passion fruit pulp, wash the lemon, cut it into slices and put it into the pot, bring to a boil over high heat, then simmer over low heat until it becomes a thick paste, then turn off the heat and cool. 4. After the passion fruit honey in the pot has completely cooled down, take it out and put it into a clean oil-free and water-free glass bottle. After sealing the bottle mouth, store it directly in the refrigerator. When you want to eat it, take out an appropriate amount with a water-free and oil-free spoon, seal the bottle mouth, and put it back in the refrigerator. How long can passion fruit pickled honey be stored?1. Honey pickled with passion fruit can be stored for 10 to 15 days at room temperature without deteriorating. If it is placed in a clean glass bottle and sealed, it can be stored for 2 to 3 months without deteriorating. If the glass bottle containing passion fruit B can be sealed and stored in the refrigerator, it can be stored for 10 to 12 months without deteriorating, and it will still taste fresh when taken out and eaten. 2. Passion fruit is rich in vitamin C and honey is rich in enzyme components. When they are pickled together into passion fruit honey, the shelf life is longer than other foods. As long as raw water and oil are added during the storage process, it can be preserved for a long time. In addition, when storing passion fruit honey, you must pay attention to light avoidance and ambient temperature, which are also very helpful in extending the shelf life. |
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