Caviar What is caviar? How to make it
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Caviar is a delicious food. Now let us learn about what caviar is and how to make it. Caviar What is caviar? How to make it1. How to make caviar 1) First, turn the fish eggs into delicious caviar. It does not need to be processed. The production needs to be completed within 15 minutes, but there are more than ten steps. If it takes longer, the fish eggs will not be fresh. Therefore, we must complete more than ten procedures first; if it takes a little longer, the fish eggs will not be fresh and cannot be made into caviar.2) Knock the sturgeon unconscious but do not kill it, as the roe will quickly rot. At this time, clean the roe, sieve and clean them before cooking. Grade the roe, add an appropriate amount of salt, and then sieve them on a filter. The roe can only be canned after it is dry. 2. How to eat caviar There are many ways to eat caviar. You can eat it directly, or eat it with some bread. You can also eat caviar with some drinks, such as vodka or champagne, which are all good ingredients for eating caviar. Caviar can also be eaten with some cookies, which is a very good way to eat it. Caviar can also be cooked with tofu and eaten as a seasoning. |
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