How to grow chayote? How to grow chayote

Chayote is crisp, juicy and delicious. It can be eaten fresh as a fruit or fried as a dish. Many people like to eat it, and some people also want to grow some at home, but they don’t know much about how to grow chayote. Today, the editor will introduce it to you so that you can have a comprehensive understanding of how to grow chayote.

How to grow chayote

1. Seedling cultivation of chayote

Chayote is an annual plant that needs to be grown every spring. When growing seedlings, you need to choose good quality seeds and place them in a warm room to germinate. After germination, they can be moved to outdoor soil for planting. During the chayote seedling period, you cannot overwater it and pay attention to ventilation so that the grown seedlings can be healthier.

2. Planting of Chayote

Planting of chayote is also very important. The planting time varies in different regions. If it is planted in a greenhouse, it needs to be planted in early March. If it is planted in an open-air environment, it needs to be planted in mid-April. When planting, the flower pots and plastic bags for seedlings should be removed and the soil should be placed in the holes. After planting, water should be applied in time to allow the chayote to grow quickly.

3. The trellising of chayote

Chayote is a plant with particularly strong reproductive and climbing abilities. It grows fast and has dense vines. When it grows to about 40 centimeters, you should build a frame in time to allow its branches and leaves to grow along the frame. Otherwise, it will cause adverse symptoms such as fruit drop and flower drop. In addition, when planting chayote, remove its excess branches in time, so as to effectively increase the fruit-bearing rate of chayote.