The efficacy and function of mountain fish meat

Shanyu meat actually refers to Cornus officinalis, a Chinese medicinal material. Many people have only heard of the name Cornus officinalis, but do not know much about it, so they call it Cornus officinalis. Cornus officinalis is the fruit of the plant Cornus officinalis, which can be eaten fresh or dried and used as medicine. Shanyu meat is rich in nutrients and has high medicinal value. It has many beneficial effects and functions for the human body. Let me take you to learn about it.

The efficacy and function of mountain fish meat

1. Mountain fish meat can relieve liver and kidney deficiency

Mountain fish meat can nourish the liver and kidneys, and has a good effect on alleviating liver and kidney deficiency in humans. Especially when people suffer from dizziness and tinnitus due to liver and kidney deficiency, they can directly use the mountain fish meat to make tea, or they can combine the mountain fish meat with Chinese medicinal materials such as cooked rehmannia, eucommia and wolfberry to make a decoction for consumption.

2. Mountain fish meat can nourish the kidneys and strengthen yang

Mountain fish meat has obvious nourishing effect on human kidneys, especially its effect of warming and nourishing kidney yang is very good, it can benefit kidney and consolidate essence, it can prevent the occurrence of many adverse symptoms such as male nocturnal emission, enuresis and urinary difficulty. In addition, mountain fish meat can warm the meridians and stop bleeding. When women have adverse symptoms such as excessive menstruation or continuous menstrual bleeding, they can also take mountain fish meat for treatment.

3. Mountain fish meat can warm the middle and relieve pain

Warming the middle and relieving pain is also one of the important functions of mountain fish meat. It can expel the cold poison in the human body, and has a significant alleviating effect on adverse symptoms such as stomach pain, abdominal pain, and hernia pain caused by excessive cold. In addition, mountain fish meat can also relieve nausea and vomiting. When people usually have stomach cold, nausea, vomiting, and acid reflux, they can directly use mountain fish meat for treatment. If it can be combined with an appropriate amount of Coptis chinensis, the treatment effect will be more obvious.