Many people believe that there is a close connection between oats and wild oats, and both plants belong to the Poaceae family and look very similar. However, after careful study, you will find that there are obvious differences between oats and wild oats. The former is a food for human consumption, while the latter is mostly used as a health product or Chinese medicinal material. The following is a detailed introduction to the differences between oats and wild oats. Those who are interested can focus on it. Difference Between Oats and Wild Oats1. Appearance difference There are some differences in appearance between oats and wild oats. Oats are annual herbs with well-developed root systems, upright and smooth stems, large ligules without auricles, and flat, mostly green leaves. Wild oats, on the other hand, have well-developed fibrous roots, transparent, mostly membranous ligules, and complete auricles. The leaves of this plant are flat and wide. Putting them together with the leaves of oats clearly shows the difference between the two. 2. Fruit Difference Oats and wild oats will produce abundant fruits every summer or autumn. The fruits of oats are mostly in the shape of spikes, which are so heavy that they will bend the oats when pressed on the fingers. The fruits of wild oats have fewer seeds and are lighter in weight. The top of the fruit is in the shape of a figure eight like a swallow's tail. 3. How to eat There are also obvious differences in the way oats and wild oats are eaten. Oats are a kind of food crop that can be eaten by humans. After being collected, its seeds can be ground into oatmeal powder or made into oatmeal for people to eat. People can use oat seeds as the main raw material to make a variety of flavors and different characteristics of different delicacies. Oats are mainly used for medicinal purposes, and decoction is its main way of consumption. 4. Efficacy and effects Oats are excellent for food, while oats are excellent for medicine. This is the biggest difference between the two. After eating oats, people can absorb rich plant protein and multiple amino acids, as well as some polysaccharides and natural saponins, as well as vitamins necessary for normal metabolism of the human body. It is extremely beneficial to maintain normal metabolism of the human body by not meeting the nutritional needs of normal metabolism of the human body. Wild oats are mainly used for medicine. After being used as medicine, they have multiple functions such as astringent, antiperspirant, tonic and hemostatic. These functions of wild oats are incomparable to oats. |
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