How to make delicious grapefruit peel

I'm sure everyone has eaten grapefruit, but when people eat grapefruit, they mostly eat the flesh and remove the grapefruit peel and throw it away directly. In fact, grapefruit peel is also an edible ingredient. As long as the method of eating it is correct, grapefruit peel is also very delicious. Today I will introduce to you some common ways to eat grapefruit peel, so that you know how to cook it in the best way.

How to make delicious grapefruit peel

Pickled grapefruit peel

1. The purple peel is especially delicious when pickled. When making it, you need to prepare fresh grapefruit, table salt, appropriate amount of red pepper, white vinegar, white wine and garlic. Take the grapefruit peel from the prepared grapefruit, cut it into strips with a knife, then put appropriate amount of water in the pot, heat it and put the grapefruit peel into the pot and cook for 5 minutes.

2. After cooking, take out the pomelo peel and soak it in clean water, changing the water every hour until the bitterness of the pomelo peel is removed. Then take it out, drain the water and cut it into small dices. Peel the garlic and cut it into garlic slices and put them together with the pomelo peel. Finally, add chili, table salt, white vinegar, white wine and a small amount of white sugar, mix well and put it in a clean glass bottle, seal and marinate. It will be ready after 5 days. Take it out and drizzle with sesame oil before eating.

Fried grapefruit peel

1. The taste of fried grapefruit peel is also very good. When making it, you need to prepare fresh grapefruit peel, 500 grams of cooking oil, appropriate amounts of table salt and light soy sauce, appropriate amounts of shallots, red peppers and garlic. Peel the garlic, smash it and chop it into minced garlic. Wash the grapefruit peel and cut it into thin slices.

2. Soak the cut pomelo peel in clean water for four or five hours, then boil it in boiling water for 5 minutes. After cooking, take it out and rinse it with cold water to cool it down, squeeze out the water, then heat the oil in a pan, add minced garlic and chili and stir-fry until fragrant, then add the pomelo peel into the pan and stir-fry quickly, add appropriate amount of light soy sauce and oyster sauce, then add appropriate amount of table salt, add chopped green onion after frying and serve directly.

The above introduces the common ways to eat grapefruit peel, which can let everyone know how to make grapefruit peel delicious. If you like to eat grapefruit, remember to collect the grapefruit peel and cook it according to the correct cooking method above. This way, you will not waste it and people can taste the unique flavor of the grapefruit peel.