How to cook Korean food Korean food recipe tutorial

Korean food is very popular nowadays. Korean restaurants can be seen everywhere on the streets, which shows people's love for Korean food. Today we will share the more traditional and classic Korean food recipes. Let's take a look at the complete Korean food recipes.

Korean cooking recipes

1. Korean cooking method: Korean tofu soup Step 1: kimchi, northern tofu, a little pork belly, onion, enoki mushrooms, salt, and chili sauce. Step 2: slice the pork belly, shred the onion, slice the kimchi, cut the tofu into cubes, and clean the enoki mushrooms. Step 3: Heat the oil in the pot, stir-fry the pork belly and onion, stir-fry evenly, then add the kimchi and stir-fry together. Step 4: Add the chili sauce to the pot, add water, and simmer on low heat. Step 5: Add the enoki mushrooms and tofu in the last ten minutes.

2. Korean cooking method: Korean fried rice cakes Step 1: 100 grams of rice cakes, fish cakes, carrots, sesame seeds and onions. Prepare the seasonings: chili sauce, sugar, soy sauce, pepper and green onions. Step 2: Cut the rice cakes into strips, fish cakes into strips, onions and carrots into shreds. Step 3: Heat oil in a pan and stir-fry onions and carrot shreds. Step 4: Add chili sauce, soy sauce, salt and sugar, add water to cover and cook for two minutes. Step 5: Add rice cakes, fish cakes, pepper, boil over high heat and simmer until the soup is absorbed. Step 6: Sprinkle sesame seeds and green onions before eating.