The efficacy and function of white mustard seeds

White mustard seeds are a type of mustard seeds. They are spherical in appearance, spicy in taste, warm in nature, and have a natural aroma. They can be used as a seasoning or as a medicine. White mustard seeds have many effects and functions, and can prevent and treat many diseases. If you want to know more about its effects and functions, you can follow the editor to take a look.

The efficacy and function of white mustard seeds

1. White mustard seeds can prevent blood clots

Preventing thrombosis is one of the important functions of white mustard seeds. It can increase the activity of platelets in the human body, inhibit platelet aggregation, effectively prevent the formation of thrombosis, and accelerate blood circulation. Regular consumption can effectively prevent the occurrence of various diseases such as thrombosis and arteriosclerosis.

2. White mustard seeds can delay aging

White mustard seeds contain natural sinapinic acid, which can effectively clear free radicals in the human body, improve the body's resistance to radiation, increase cell activity, and delay the occurrence of various aging symptoms.

3. White mustard seeds can prevent cancer

Cancer prevention is also an important function of white mustard seeds. The basic substances and active ingredients it contains can inhibit the formation of carcinogenic nitrosamines in the body and prevent cell cancer. Regular consumption of white mustard seeds can effectively reduce the occurrence of high-incidence cancers such as gastric cancer, intestinal cancer and liver cancer.

4. White mustard seeds can be used for seasoning

White mustard seeds are also a kind of seasoning. They can be eaten as a condiment and play an important role in enhancing the flavor and freshness. When making meat dishes, you can add an appropriate amount of white mustard seeds, which can effectively remove the fishy smell of the meat and make the meat taste more tender.